Our full farm kill service which ensures a stress free end for the animal and better tasting meat for you! The animal will be hung for 10days before being broken down into the cuts you require, and any of the small goods as listed below. We will then package your meat up to your requirements, vacuum packed, free flowed, and bagged in specified quantities. 

Have an animal ready to be butchered? We can pick it up from you or you can bring it to us for processing!